1/2 cantaloupe melon, pealed and cubed
1 teaspoon sugar
1 tablespoon lemon juice
2 cups plain yoghurt
1 tablespoon honey
1/2 vanilla bean, seeds scraped out
- Place melon, sugar and yoghurt in a blender and whizz until smooth.
- Pour into 4 glasses.
- Mix together yoghurt, honey and vanilla and top of the glasses with the mixture.
- Cool for 20 minutes and serve.
Made it? Tell us about it–