Serve with a sweet dessert or with coffee.


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You will need:
white chocolate
chocolate molds
 
  1. Melt the chocolate over a water bath.
  2. Add pink oil-based food coloring, according to package directions.
  3. Spoon the chocolate into plate and spoon chocolate molds.
  4. Allow chocolate to set,
  5. Carefully remove from molds.

TIP:

There is a great choice of easy-to-use plastic or silicone chocolate molds in kitchen shops and and online.


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