I love this cocktail with a late weekend brunch.
1⁄2 cup English cucumber slices+more for garnish
1 tablespoon vanilla infused turbinado sugar
3 large basil leaves
6 large mint leaves
1 tablespoon fresh lemon juice
2 tablespoons club soda
1⁄4 cup cucumber gin
- In a cocktail shaker muddle cucumber, sugar, basil, mint, lemon juice, and a splash of soda.
- Add ice and shake until incorporated.
- Strain over fresh ice and top with club soda.
- Garnish with cucumber slices.
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